Poultry Franks
Poultry sausages from WIESENHOF guarantee a distinctive taste in consistently high quality. The sausages are made of poultry meat and are skinless.
Poultry franks, skinless
- Nutritional Information
- per 100 g
- Enegry value
- 1.069 kJ / 258 cal
- Total Fat
- 22,0 g
- Saturated Fat
- 5,5 g
- Total Carbohydrate
- 2,5 g
- from Sugar
- 0,5 g
- Protein
- 13,0 g
- Salt
- 2,0 g
- Nutritional Information
- per 100 g
- Enegry value
- 1.069 kJ / 258 cal
- Total Fat
- 22,0 g
- Saturated Fat
- 5,5 g
- Total Carbohydrate
- 2,5 g
- from Sugar
- 0,5 g
- Protein
- 13,0 g
- Salt
- 2,0 g